5 Ingredient Low Carb Bread

5 Ingredient Bread!!

Gluten free, grain free, dairy free, low carb, Keto & Paleo approved!
Very easy to make & very delicious!


🔸1 cup organic ground flaxseed

🔸1/2 cup almond flour

🔸2 tsp baking powder + few dashes of pink Himalayan Sea Salt

🔸4 large free range/organic eggs

🔸1/3 to 1/2 cup water


Pre heat oven to 400F.

Mix all dry ingredients in large bowl. In a small bowl, add eggs & water & mix well.

Optional: Separate the eggs yolks & whites. Beat the egg whites until slightly fluffy (this will help the bread rise a bit. Not necessary but you can try doing it either way!)

Mix together all ingredients; it will be a pretty thick batter.

Transfer to a well sprayed or parchment paper lined dish: I use a loaf pan but you can use something different.

Bake at 400F for approx. 30 minutes. The sides will pull away slightly & a toothpick will pull clean from center.


I like cutting it in half and then slicing it lengthwise, to mimic a standard piece of bread. This way it’s a pretty good size; it’s similar to most sprouted brands (Angelic Bakehouse or Alvarado Bakery).

Ways to Enjoy:

  • Topped with avocado
  • Toasted with cream cheese or grass-fed butter
  • Cut into thin slices, top with cheese and broil for “garlic bread”
  • Open faced sandwich
  • Smear with nut butter and/or fruit

Optional add-ins: Different herbs & spices like Italian seasoning, garlic, sesame seeds etc.

Nutrition Facts:

Makes approx. 10 30-gram slices

1 slice: 110 calories/7g fat, 3.5g carb (2g fiber; 1.5g net carbs) 5g protein

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