Dark Chocolate Raspberry Muffins

Amazing. Moist. Rich. Healthy. Need I say more?

You may try these as (dessert) bars too…


  • 2/3 cup oat flour
  • 3 scoops protein powder (vanilla or chocolate will work)
  • 1/3 cup Stevia
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 tbsp cocoa powder
  • 4 egg whites
  • 1 cup nonfat plain greek yogurt
  • dash of milk of choice (I use unsweetened almond milk)
  • 1/3 cup dark chocolate chips
  • 1/2 cup raspberries (I used frozen)

Blend all dry ingredients (except chocolate chips and raspberries). Mix in wet ingredients until it is a smooth batter. Pour into well sprayed muffin tins or silicone baking liners. Drop in chocolate chips and raspberries to each muffin tin.

Bake at 350F for 25-30 minutes or until toothpick comes out clean.

This is not the greatest picture, but please believe me that these are delicious!


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